Thread with 3 posts
jump to expanded postdiscovered that putting tomatoes on knäckebröd (crispbread) actually works really well so long as there's olive oil in the way and now i am too powerful because i'm going to want to do this all the time
knäckebröd best bröd. i don't like normal bread because it's usually bad (i live in sweden, not in france), it doesn't keep, and it's just… too much. knäckebröd solves this
olive oil on knäckebröd sounds like it would be a bad idea but actually the moment i tried it i realised it's spiritually a bruschetta