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”Ramlösa” water review:
- It is very carbonated.
- So much so that we could not open the bottle.
- The internal pressure was too high.
- In the end, we had to use our teeth to grip the cap, left with no other options.
- It is perfectly adequate for making elderflower soda.
@hikari picturing someone in the factory slamming their fist down on the button that says "CARBONATE"
@hikari yeesh, i don't like doing that. at home i use my pliers on stubborn lids
@vivianrose I tried to use a spanner, but alas it was not wide enough for that lid…